The powder is produced by drying and then grinding cauliflower. It provides natural micronutrients in concentrated form and adds the mild, characteristic flavour of the vegetable to dry recipes. Cauliflower powder is suitable as a functional vegetable ingredient for dry and instant applications.

Typical uses include smoothies, ready meals, soups and spice mixes.

Quality:organic, conventional

Origin: Germany, France

Sectors: Food

Characteristics:vegan, gluten-free, lactose-free