Soya protein meal is produced by extrusion from partially defatted soya flour. The resulting fibrous structure ensures good water absorption and improves digestibility. The product serves as a high-quality source of plant-based protein in compound feed for various types of livestock.

Typical applications include protein-optimised feed formulations for cattle, pigs or poultry. The meal can be used either dry or pre-swollen and can be easily incorporated into existing feed formulations.

Quality:conventional

Sectors: Feed

Characteristics: high in protein, provides structure, extruded

Protein content:42 %