Sweet potato powder is made from peeled, gently dried tubers, which are then finely ground. It contains natural fibre, vitamin A and minerals such as calcium and iron. With its mild, nutty flavour and characteristic yellowish-orange colour, it is ideal for nutritionally optimised recipes and visually appealing product ideas.

Typical uses: gluten-free baked goods and pasta, soups, sauces, snacks, or as a starchy thickening agent.

Quality:organic, conventional

Origin: Non-EU

Sectors: Food, Feed

Characteristics:vegan, gluten-free, lactose-free