Potato protein (feed) 80%
Protein isolated using a wet chemical process from potato starch production – with a protein content of approximately 80 %. Highly digestible, plant-based and functional. Mainly used in animal feed.
Potato protein is produced as a by-product of potato starch extraction. The protein is isolated using a wet chemical process and is characterised by a virtually complete amino acid profile and high digestibility. Due to its natural solanine content, this variant is primarily intended for use in animal feed – for example, for pets and farm animals.
Quality:conventional
Origin: EU
Sectors: Feed
Characteristics:vegan, gluten-free, lactose-free, high in protein
Protein content:approx. 80 %