Description (organic) lentil protein:
Red (organic) lentil protein concentrate is a natural source of protein with 55-60% protein content.With its mild legume flavor and whitish peachy tone and good mouthfeel, it can be used very well in savory dishes. The soft texture and good gel-forming and emulsifying capabilities offer application possibilities in meat and dairy alternatives, baked goods and snacks. The product has a mild legume flavor and is produced using a gentle process to ensure excellent product quality.
Quality:
organic, conventional
Origin:
EU
Industries:
food, feed
Properties:
vegan, kosher, halal, lactose-free
Protein content:
ca. 55-60%
