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(organic) lentil protein

Description (organic) lentil protein:

Red Lentil Protein Concentrate is a natural source of protein with 55-60% protein content.With its mild legume flavor and whitish peachy tone and good mouthfeel, it can be used very well in savory dishes. The soft texture and good gel-forming and emulsifying capabilities offer application possibilities in meat and dairy alternatives, baked goods and snacks. The product has a mild legume flavor and is produced using a gentle process to ensure excellent product quality.

 

Quality:

organic, conventional

 

Origin:

EU

 

Industries:

food, feed

 

Properties:

vegan, kosher, halal, lactose-free

 

Protein content:

ca. 55-60%

 

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